BEAUJOLAIS-VILLAGES ROSE

Cuvée ROSANNA

Food Pairing

Aperitif, dinner aperitif

Wine

Appearance: Rose petal colour with silver reflections..

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Julienas

Cuvée BESSAY

Food pairing

Homemade burger, mixed salads, delicatesse..

Wine:

Appearance: Red velour colour with dark purple reflections, limpid and shiny wine..

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FLOWER

Cuvée Les Moriers

Food pairing

Grilled red and white meats (prime rib of beef, rump), barbecue, "bourguignonne" fondue, cheese (goat cheese), summer food (garden salad) or as aperitif

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Julienas

Cuvée Tradition

Food Pairing

Mixed salads, poultry, delicatessen meats, cheese, as aperitif

Service temperature: 14/15°C

Wine

Appearance: Ruby red robe with...

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JULI É NAS

Cuvée Le Clos

Food pairing

Red meat (rib-roast, rump steak), wild game, farm cheeses (Fourme d’Ambert, Saint-Nectaire, goat cheese) or lightly spiced cuisine (oriental)...

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At Moulin -Vent

Cuvée Le Petit Brennay

Food pairing

Roasted red meat (rib-roast, rump steack) or in a sauce, wild game, farm cheese (Fourme d’Ambert, Saint-Nectaire, goat cheese) or lightly spiced food (oriental)...

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Julienas

Prestigious VAT

Food pairing

Grilled meats, delicatessen meats, cow’s milk cheese

Wine

Appearance: Ruby red robe with lovely purple-blue...

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JULI É NAS

Cuvée Claude Condemine

Food pairing

Red meat (rib-roast, rump steak), wild game, farm cheese (Fourme d’Ambert, Saint-Nectaire, goat cheese) or lightly spiced food (oriental)

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